5 Peruvian Food Facts You Should Know

Peru is known for its diverse potato varieties, with over 3,000 types grown in the country.

Guinea pig is a popular delicacy in Peru and is considered a staple meat, containing more protein than llama meat.

The Lima bean, a staple global food, originated in Peru and is named after the capital city, Lima.

The Lima bean, a staple global food, originated in Peru and is named after the capital city, Lima.

The authentic Peruvian lucuma fruit is often described as having a taste like ice cream.