5 Peruvian Food Facts You Should Know
Peru is known for its diverse potato varieties, with over 3,000 types grown in the country.
Guinea pig is a popular delicacy in Peru and is considered a staple meat, containing more protein than llama meat.
The Lima bean, a staple global food, originated in Peru and is named after the capital city, Lima.
The Lima bean, a staple global food, originated in Peru and is named after the capital city, Lima.
The authentic Peruvian lucuma fruit is often described as having a taste like ice cream.